HS 0703.20 · sea · reefer-truck
Garlic export from India
Madhya Pradesh grows more than a third of India’s garlic. Neemuch is the national price-discovery mandi; Mandsaur sits on the same belt. Fresh garlic lots leave this desk for exporters and stockists. Dehydrated flake from Mahuva is a processing contract, not this page.
- Price yard
- Neemuch APMC — national garlic discovery
- State share
- Madhya Pradesh ~35%+ of Indian garlic
- HS code
- 0703.20
Varieties and grades
- Neemuch single clove / multi clove
- Mandsaur market grade
- Dehydrated flake (Mahuva processing — separate lane)
Seasonality
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
Verified clusters
Packing
Mesh or jute bags, 20–25 kg; cartons for graded export
Destinations
Malaysia, UAE, Bangladesh, Sri Lanka
Documents
IEC, APEDA, phytosanitary certificate. Fresh garlic and dehydrated flakes are different contracts — do not mix them on one BL.
Desks that trade this lot
Buyer questions
- Why Neemuch and not a port city?
- Price and grade are discovered at Neemuch / Mandsaur. Ports (Mundra, JNPT) are stuffing points, not origin.
- Fresh vs dehydrated?
- This pillar is fresh garlic. Dehydrated flakes and powder are a Gujarat processing lane (Mahuva) and need a separate spec.
- Typical lot?
- Domestic lots 5–15 MT; sea lots usually a full or half container in 20–25 kg bags.
Bulk wholesale & export desk
Request a lot quote on WhatsApp
MandiPe procures from farmers and mandi yards and wholesales in bulk lots. MandiPe’s kitchen-supply service for hotels and restaurants is a separate product.